Pumping due? Manifest needed for the health inspector? Recurring kitchen-line backups? Raider Rooter provides full-service grease trap pumping, cleaning, and FOG compliance documentation for restaurants, country clubs, hotels, and institutional kitchens across St. Lucie, Martin, Palm Beach, Broward, and Miami-Dade Counties. We work around your hours, including overnight.
Family-Owned Since 1978 | Licensed, Bonded ($1M) and Insured | Manifests Provided with Every Service | Overnight and Off-Hours Available | Scheduled Contract Pumping | Serving South Florida and the Treasure Coast
A grease trap that’s overdue for service is more than a slow drain. It’s a health inspection risk, an ordinance compliance question, a kitchen that smells like FOG before the lunch rush, and eventually a backed-up line that shuts down service entirely. Raider Rooter provides full grease trap pumping and cleaning for restaurants, country clubs, hotels, and institutional kitchens across South Florida, with the manifest documentation, scheduling discipline, and service windows the foodservice business actually needs.
Health inspectors in Broward, Palm Beach, and Miami-Dade can ask for manifests showing legal pumping and disposal. Many operators pick their grease trap vendor specifically because the paperwork is reliable. Every Raider Rooter service includes a health-department-ready manifest at time of service. No ‘I’ll send it Monday,’ and no chasing it down at inspection time.
Broward, Palm Beach, and Miami-Dade each have different FOG ordinance requirements (pumping frequency thresholds, trap sizing rules, disposal protocols). We’ve been working in South Florida foodservice kitchens since 1978. If your ordinance says you need to be pumped, we know it.
Restaurants don’t run on plumbing hours. We service grease traps when the kitchen is closed, early morning before open, late evening after close, or overnight. We schedule around what works for your operation.
Most restaurants and country clubs are on 3-, 60-, or 90-day pumping schedules tied to their ordinance requirements. We auto-schedule recurring service, send reminders, and show up on the cadence your ordinance requires.
Raider Rooter has been family owned and operated since 1978. Bonded for commercial work to $1M, licensed, insured. Certificates of insurance available on request.
FOG collected from your trap is disposed of at a county-permitted facility, with documentation tied to the work order. If your corporate office or insurance carrier asks for proof of legal disposal, we have it.FOG collected from your trap is disposed of at a county-permitted facility, with documentation tied to the work order. If your corporate office or insurance carrier asks for proof of legal disposal, we have it.
Pumping a grease trap is the easy part. Producing the manifest that proves the pumping happened, when it happened, what came out, and where it went is what restaurants and country clubs in South Florida actually need their vendor to deliver. Health inspectors in Broward, Palm Beach, and Miami-Dade can request these records, and corporate-owned operators often need them in their compliance file regardless. Every Raider Rooter service ships with the manifest, formatted for the health department, with documented legal disposal at a county-permitted facility.
Tell us when your kitchen is down. Early morning before open, late evening after close, overnight, or scheduled around your prep cycle. We work around your hours.
Full service includes pumping the FOG, scraping the baffles and walls, washing the interior, and inspecting the trap for damage, baffle integrity, and capacity. Pumping-only service is available for accounts that prefer it.
If we see damage, a failing baffle, an undersized trap, or buildup in the kitchen line downstream of the trap, we flag it before we leave so you can decide whether to schedule the follow-up.
You receive the manifest, formatted for the health department. The FOG goes to a county-permitted disposal facility. Both records stay in your account file.
For recurring accounts, the next service is automatically scheduled and you receive a reminder before we arrive. Your ordinance frequency, your service window, no chasing.
Raider Rooter provides commercial grease trap service throughout St. Lucie, Martin, Palm Beach, Broward, and Miami-Dade Counties. From single-location independent restaurants to country club kitchens, hotel banquet operations, and institutional foodservice.
One-time service, recurring contract, or just looking for a vendor who actually shows up with the paperwork. Call or schedule online and we’ll match the service and the schedule to your kitchen.
Manifests with Every Service
Overnight and Off-Hours Available
Auto-Scheduled Contracts
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Frequency depends on the size of the trap, the volume and type of FOG generated by the kitchen, and the local ordinance in your county. Many restaurants are on 30, 60, or 90 day cycles. Country club kitchens, hotel banquet operations, and high-volume restaurants often pump more frequently. We can review your trap, your ordinance, and your operation and recommend a schedule that meets compliance and avoids backups.
Yes, with every service. You receive a manifest formatted for the health department, documenting the date, what was pumped, the volume, and where it was disposed. Recurring accounts have all service records on file for compliance reviews or inspections.
All collected FOG is transported to a county-permitted disposal facility and documented on the manifest. If your corporate compliance team, insurance carrier, or inspector asks for proof of legal disposal, we have it.
Yes. We service restaurant grease traps overnight, in the early morning before open, in the late evening after close, or on any schedule that fits your operation. The service window works for the kitchen, not for our convenience.
Pumping removes the FOG from the trap. Full cleaning adds scraping the baffles and walls, washing the interior, and inspecting the trap for damage or wear. Full cleaning catches problems before they cause backups. Most operators on recurring schedules prefer full cleaning.
Yes. Most restaurants, country clubs, and foodservice operators we work with are on auto-scheduled recurring contracts. We send reminders, show up on the cadence your ordinance requires, and keep your service records on file.
Yes. Broken baffles, leaking traps, undersized traps, and complete replacements. We also handle new grease trap installations for renovations and new builds, including trap sizing and design.
Yes. Buildup in the kitchen line downstream of the trap is common in high-volume kitchens. We offer hydro jetting of kitchen lines that clears grease, soap, and food buildup that a snake can only push through. We typically recommend pairing this with a regular pumping schedule so the trap is doing its job upstream of the line.
Yes. Each county has different requirements for pumping frequency, trap sizing, and disposal. We work in all three counties (plus St. Lucie and Martin) and have been since 1978. If you’re not sure what your ordinance requires, we can walk you through it.
Yes. Florida licensed master plumber, $1M bond for commercial work, fully insured. Certificates of insurance available on request before scheduling.
From one-time service to auto-scheduled contracts, Raider Rooter provides full-service grease trap pumping, cleaning, FOG compliance documentation, and kitchen-line maintenance across St. Lucie, Martin, Palm Beach, Broward, and Miami-Dade Counties. Call now or schedule service online.
